Tuesday, May 7
Lunch: Smoked salmon chef’s salad with hard-boiled egg, cherry tomato, cucumber, red onion, & your choice of dressing
$14.99
Dinner: ¼ Chicken dinner with rosemary roasted potato and dinner veggie.
$16.99
Wednesday, May 8
Lunch: Greek chicken burger – a grilled chicken breast smothered in Greek dressing and feta and a pepper ring, served with fries.
$15.99
Dinner: Mexican chicken burger with salsa, sour cream, 3-cheese blend topped with crispy jalapeño peppers, served with fries
$15.99
Thursday, May 9
All day: Homemade chicken pot pie $9.99
Friday, May 10
All day: Pint of Lucky and pound of wings $15.99
Saturday – Regatta Day - May 11
Lunch Choice of black forest ham or smoked turkey sandwich on white or brown served with cream of tomato basil soup
$13.99
Dinner: Chicken & Ribs BBQ $25.00
Breakfast is served Friday, Saturday & Sunday from 9am – 11:30am!
For reservations call 250-246-3464
