This is to let you know that I'll be baking this Friday (Oct. 9th) and I'll have bread ready for pick up on a first come-first served basis from 11am to 2pm.
No need to pre-order, just turn up and get what you like! Quantities will be limited however...
I'll be baking:
- my good old French country loaves, baguettes, sesame/poppy seed loaves, etc.
- a surprise bread with seeds and/or whole grain, depending on my inspiration of the day
- my legendary sourdough brioche
As usual, all breads are hand-made by myself using organic flours.
See you on Friday!
Anaïs
250-246-1292
#130 Pilkey Point Rd (access on Sunrise Point Rd., first driveway on the right as you drive down)