Friday Night Dinners Return + Winter Kitchen Open
Friday Night Dinner - Burgers and Fish ’n Chips!
March 17, 2017: 5-7pm
Beef, Grilled Chicken, Crunchy Chicken or Veggie patty served on a toasted Kaiser bun with fresh-cut fries.
Beer battered Cod with fresh-cut fries, coleslaw, tartar sauce and lemon
Groups and families welcome
Call to reserve your table
250-246-3464
Winter Kitchen Open 11am – 5pm
Daily selection of soups, stew, chili and meat pies
