We are working on the 2018/2019 season. To make it another successful
session we need more help and involvement from the community. Some of our
cooks and team members have fallen by the wayside or have moved away from Thetis Island. If you are interested in volunteering please plan to attend our start up meeting on FRIDAY, SEPTEMBER 14th, 9.30 am in Forbes Hall. Please mark your calendars now as this is an important time to get new information, select your preferred dates and team members.
We need cooks, team leaders and kitchen helpers. For every "Soup's On" event we must have a person in the kitchen who holds Food Safe 1 (or above) Certification to be responsible for making sure that all Food Safe protocols are followed.. This does not necessarily have to be the cook although it is preferable. Please read the following information re FOOD SAFE.
Food Safe Certification that was acquired prior to July 29th 2013 will expire on July 29th 2018. To re-certify it will be necessary to do a refresher course. Refresher courses and those wishing to take Food Safe for the first time can access them online by going to:
http://foodsafe.ca/recertify.html
If you have questions or need more information feel free to call or e-mail
Don sinry@telus.net or 250-246-4291,
Shirley burrleyshir@gmail.com or 250-246-1816,
or Dee donella123@aol.com
