Open Saturday 10-1pm
From the Thetis Island Farm Co-op, using fresh Jollity and wild harvested ingredients:
Fresh baked Rhubarb muffins with homemade Nootka Rose salted caramel.
Green Goddess salad dressing
Sundried cherry tomato & olive tapenade
+ Salads, kale bouquets, green onion, purple broccoli
+ Kombucha on tap and dumplings and ice cream in the freezer
+ Local artisan roasted coffee beans (more fresh brews, including decaf coming next week)
+ Pansies, nasturtiums, Sweet peas and perfect 4" perennials ready to plant
COMING UP:
Certified Organic Compost arrives this Wednesday. If you have requested, then we'll be in touch to discuss pricing and pick up.
Basket stuffers are coming! By next weekend we'll be all stocked up with 2" and 4" spring annuals, perfect for creating beautiful planters and hanging baskets. If you'd like us to design and plant for you (or as a gift), come and look at the selection or call/email to discuss.
With thanks,
Jollity Farmers
Questions, requests info@jollityfarm.ca or 250.415.0101