Pub Specials this Friday & Saturday
Tuesday, November 18, 2025 at 9:47AM
Editor

APPY
COCONUT BREADED PRAWNS
Popadum Bowl, Sweet Chili Dip

MAIN
AFRICAN BRAISED LAMB SHANKS
Slow Braised, Plantain Mash, Bok Choy, Carrots

DESSERT
KEY LIME CHEESECAKE
 Light and refreshing

This week Friday and Saturday, 4-7pm.

Come in and enjoy Chef Murray's amazing recipes.

Thetis Pub Staff
250-246-3464

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