Lunch
Traditional Rueben
Seared Montreal Smoked Pastrami with Swiss cheese and house made 1000 Island dressing, sauerkraut, grilled rye bread with your choice of sides
Dinner
House made Cordon Bleu
Breaded Ham and Provolone stuffed Chicken Breast served with Mushroom Hunter sauce, seasonal vegetables and roasted baby potatoes
Friday- Sunday while supplies last.
Come down for a meal with friends! We'd love to see you!
Thetis Island Pub