Are You Ready for Wildfire Season?

The TIVFD Structure Protection Unit (SPU) has already kicked off 2025 with our first wildfire season practice! We set up pumps, hoses, and sprinklers using the homeowner’s water storage tank, and shared some simple FireSmart tips to help get started on protecting their home and property.

Wildfire preparedness and response are at their best when we all play our part. The Thetis Island Fire Dept, along with its auxiliaries, are ready to do their part this wildfire season, but your actions today can support our efforts in the future. By completing FireSmart tasks around your property, you’re doing your part to reduce the risks surrounding your home and strengthen your community’s resilience. Every step, no matter how small, can be the difference when it’s needed most.

Want to know where to start? This easy-to-follow guide outlines practical ways to lower the potential impacts of wildfire on your home:

https://begins-at-home-guide.firesmartbc.ca/?_gl=1

Got questions? Need more info on how to FireSmart your property?
Reach out to:
Stu Downey (Wildfire Mitigation Specialist) or Bill Golley (Local FireSmart Rep)

firesmartthetisisland@gmail.com

Let’s work together to keep our island safe this wildfire season!

Coastal Fire Weather Report

Weather Forecast

SYNOPSIS:
Temperatures will be above seasonal, and humidity overall will drop into the 25-40% range, especially through the southern zones including the interior of Vancouver Island.

Friday, we expect an uptick in temperatures by 2-4 degrees through the southern areas of the Coastal Fire Centre and lower humidity values for spots along the eastern edge of the fire centre.

Saturday to Monday:
The Centre continues in a drying trend. The hottest days will be Sunday and Monday with many central and southern areas reaching the high 20s and low to mid 30s.

Thetis Island Vol. Fire Dept.

What's Fresh @ Jollity Farm?

Open Saturday 10-1

Mixed salad greens
Asian greens
Dill
Beets
Kale
Radish
Cucumber
Cherry tomatoes
Sprouts

We've refreshed our supply of your favourite local artisan ice cream.
All the flavours are here this week.
Vanilla - Choc - Vegan Choc - Cinnamon Crunch - Mint Choc - Honeycomb -
Vietnamese coffee

New supply of sausages coming next week!

With thanks,
Jollity Farmers

Call for Gardens! Join the Thetis Island Sustainable Garden Tour

Hello Thetis Islanders,

As part of ThINC’s Nature Stewards Program, I’ve had the opportunity to visit some truly inspiring properties and gardens across the island. Each one has sparked new ideas and renewed excitement for what’s possible in my own garden.

That’s why, this summer, we’re launching the Thetis Island Garden Tour as part of the Nature House program - a celebration of the diverse and sustainable gardening practices thriving in our community.

Each week (/every other) throughout the summer, we’ll feature one local garden in an hour-long tour, led by the gardener themselves. It’s a chance to share knowledge, connect with fellow Islanders, and be inspired by the creativity and care in our own backyards.

In keeping with ThINC’s mission to support on-island food security and biodiversity, the tour will highlight sustainable gardening methods - whether you’re practicing waterwise techniques, experimenting with hügelkultur, innovating with compost, or growing food communally.

Would you like to share your garden?
If so, I’d love to hear from you! Please email me by Sunday, June 15th atcharlotte@thetisislandnatureconservancy.org with a short blurb about your garden and what makes it special.

Warmly,
Charlotte, ThINC Stewardship and Education Coordinator

Summer and Air Quality

As we step into summer we look forward to enjoying the great outdoors. However, recent history has shown us that summer also brings us forest fires and with them poor air quality. Indeed, during active wildfire seasons, wood smoke can become the largest source of air pollution in the province.

To help islanders deal with this issue on June 26th the Forbes Hall Health Group will be hosting a discussion on Smoke and Our Health, Population and Public Health, Island Health will be sharing information on heat and smoke. Along with the talk we will be hosting a workshop on Building Your Own Air Filter. This workshop is led and sponsored by the BC Lung Association and Simon Fraser University.

At the workshop we will see how to make an easy smoke filter to improve indoor air quality from fire smoke or airborne pathogens . There will also be free filter/fan kits provided for the first 10 participants.

For more information or to reserve your spot at the DIY workshop, please contact me.

David Reay
Forbes Hall Health Group
778-899-3216
davidreay@telus.net

Small Life Jackets/PFDs to Lend?

Hello Thetis Islanders,

My twin 10-year-old nieces will be visiting Thetis June 14-19 and I'm wondering if anyone has two small adult or youth life jackets/PFDs I could borrow so they can go kayaking with their cousins.

I can be reached atleahwinders@protonmail.com or by landline 250 246 3950 (no texts).

Thanks!

Free French Doors

Two French, exterior garden doors. Interior panes. No jam. Some rain damage on the bottom. 80 x32.

Celine
Valestrands@gmail.com
250-246-4349

Help Wanted

1. I'm looking for someone to clean the inside and outside logs on 2,600 sq ft log home. To be vacuumed.
2. Someone to do yard maintenance, mowing, whipper snipping, weeding, branch clean up.
3. Someone to clean machines in and out.
This work is on an island. Transport is provided.
Pay is rated on output.

Roger Garand
780 672 2201 text or call

Pizza at Telegraph Harbour Marina

Delicious pizza this Friday and Saturday evenings!
Please note that we are offering for take-out out and all orders must be placed in advance for your pizza by 4pm for Friday and Saturday and enjoy a fantastic meal at home, or have a picnic here on the grounds!
Call or Text the Cafe (778)-744-7565

Options for this week are the excellent,
* Mediterranean
* Meat Lovers
* Vegetarian
And introducing:
* Philly Cheesesteak (creamy sauce with steak bites, broiled peppers and onions)

Enjoy!

This Week at the Pub

Another week, another round of great food coming your way!

For lunch this week we have a PORCHETTA SANDWICH on focaccia with lemon aioli, mozzarella, and salsa fresca.

And for dinner on Friday and Saturday we have:

Appetizer:
GRILLED CAESAR SALAD WITH PRAWNS
Grilled baby gem with housemade Caesar dressing and a skewer of charbroiled prawns

Entree:
OVEN ROASTED HALIBUT
Local halibut with lemon caper veloute, braised spinach, baby potatoes, and grilled asparagus

Dessert:
CHOCOLATE BROWNIE
With walnuts, served with vanilla ice cream

And, Monday, June 9th we'll be open at 4pm for the hockey game, but will be closed as usual on Tuesday and Wednesday.

Kelsey. Chef Murray, and the Pub Team

Overbury Peonies

Peonies are blooming everywhere, enjoy your own bouquet.
$2 a stem from 9:00am-3:00 pm

At the entrance to Overbury Farm,
288 Forbes Road.

Arlene

Wanted: Mattress Boxspring

Looking for a queen size boxspring in good condition.

Please call Shelley at 403-636-1111 if you have one that you would like to part with.