Soup's On ~ Wednesday, March 23rd

Wednesday March 23rd at Forbes Hall

11:30 AM to 1:00 PM

This week's menu:

New England Clam Chowder OR Vegetarian Corn Chowder

Served in a Bread Bowl

Assorted Delicious Baked Goodies

Pot-of-Gold Coffee (Thanks Nan!)

A Variety of Tea, Hot Chocolate, Hot Apple Cider

"Soup is a lot like family, each ingredient enhances the others; each batch has its own characteristic; and it needs time to simmer to reach full flavour." Marge Kennedy

And then at 1:00 PM the Bridge Group invites you to join them in the Library.