Blue Cottage Bread
Sunday, October 26, 2025 at 7:46AM BLUE COTTAGE BREAD available today at Telegraph Harbour Marina Cafe, open at 8:30 AM
SOURDOUGH with organic chia seeds, flax seeds, toasted sunflower seeds and ground flax. This protein rich bread is sure to keep your tummy happy. Cold fermented 36 hours to develop flavor.
BAGUETTES with Rosemary Kalamata Olives, yeast leavened, cold fermented.
Enjoy.
With thanks for your support,
Tracy Higgins











