This Weekend at the Pub - 3 Course St. Pats Menu
Friday, March 14, 2025 at 9:46AM Welcome to the weekend everyone!
On both Friday and Saturday for St. Patrick's Day we have a special Irish Themed Three Course Dinner brought to you again by Murray from Odika. Enjoy all three courses for $55 or if you're looking forward to your usual favourite, we still have our full menu available. And with a few green cocktails and Guinness on special, it should be a great night!
Appetizer:
IRISH POTATO PANCAKE STACK
Topped w/ Braised Corned beef and cabbage, Dijon cream drizzle
Entree:
GUINNESS BRAISED LAMB SHANKS
slow braised in a rich Guinness sauce, colcannon mash, crusty bread
Dessert:
CHOCOLATE BAILEYS MOUSSE TART
espresso infused chocolate crumble
If you're planning on joining us, give us a call at 250-246-3464 and we'll reserve you a table!
Kelsey, Chef Murray, and the Thetis Island Pub Team