Dinner at Telegraph Harbour Marina
Saturday, April 5, 2025 at 7:05AM Saturday night dinner at Telegraph Harbour. Last night of the first Pop Up with Chef Patrick.
Mediterranean Spring Fling Join us for an evening of great company, and unforgettable flavors.
Tonight! Two seatings: 5PM & 6:30PM $38/person
Think warm Mediterranean thoughts as we look towards summer time
This is a special Pop up - hosted by our guest chef Patrick - Reserve a spot here:
https://forms.gle/aisSCJAPZnyrQgno6
Starters (Choose between):
White Bean Soup: Creamy white beans, fragrant herbs!
Greek Salad: Peppers, cucumbers, tomatoes and onion, zesty olives
Appetizer:
Spinach Spanakopita: Flaky, golden phyllo pastry, cheesy spinach filling, sweet-tart balsamic glaze.
Entrees:
Spring Beef Steak Stew:Tender beef, butternut and acorn squash compote.
Rainbow Tortellini: Tortellini, peppered lemon basil olive oil reduction.
Dessert: Mascarpone
THM Cafe (& Restaurant) Crew