Summer Soirée & Art Auction

We're now on full count down to this year's mega fundraising event, the Summer Soiree & Art Auction!

Tickets are now only available on a waitlist basis (call Ellen if you want to be put on the waitlist), art is starting to arrive, Keith is ready to pick up the beverages, and the preparation of the meal has already started!  Even a couple of folks are learning their lines - I guess we'll find out more about that on Saturday night :)

Here's a sneak peek at the evening's menu:

Appetizers:

Farmhouse Chicken Wings, Tortilla Wraps, Japanese Pickled Vegetables, Asparagus & Ricotta Stuffed Phyllo, Roasted Yam Rounds with Black Bean Cream.  There will three plates of different assortments available.  $5 per plate, serves 2 as a light appetizer.

Dinner & Dessert (included in the event ticket)

Pulled Pork with BBQ sauce on a Ciabatta Bun, served with Coleslaw, Roasted Corn Salad, Black Bean & Quinoa Salad, and a slice of Pineapple.

Vegetarian option: main course salad, using the Black Bean & Quinoa Salad as a base, with added Grilled Vegetables and Fresh Herb Marinated Baby Bocconcini, other salads & pinapple remain the same.

Dessert: Raspberry & Lemon Tiramisu

Looking forward to this amazing event with live music byMichael Booth-Palmer, as well as Andy McCormack providing music for the after dinner dance!