Community Dinner ~ March 12th ~ taking reservations now ~

Saturday ~ 6PM ~ at Forbes Hall

A portion of every ticket sold goes to TICA

$25 per person

To reserve: contact Ann Dickie at ann@lawrenspring.net or 250-246-4079, payment collected at the event

Menu presented by Virginia Lamb and team:

Appetizer Plate

Salad: Spinach Salad with Candied Pecans, Strawberries & Crumbled Blue Cheese with Balsamic Maple Dressing

Herbed Focaccia

Main Course (your choice when making your reservation)

New York Strip Loin Roast

or

Marinated Vegetarian Stuffed Portabello Mushrooms

both are served with Balsamic Mushrooms, Asparagus & Baked Potato with the works

Dessert Buffet (the more guests, the bigger the selection!)

Italian Cream Cake, Chocolate Cheesecake, Apple Pie, Fruit & Cheese Platter

Coffee & Tea

Refreshments by Gloria at $5 a serving.