Heartbeat Menu

BBQ’d lamb kebab on pita in a nest of greens - with tarator/tzaziki sauce

Persian rice: basmati steamed with sweet and savory spices: tossed with fruit and nuts.

Taboulleh: a lemony bulgur wheat salad with parsley and tomato

Vegetarian option: Oven baked falafel to replace the kebab. 

Dessert : tea/coffee with a variety of delights, including baklava

We would appreciate knowing if you prefer the vegetarian or meat option as well as if you have dietary restrictions. 

Notice is required by February  11. Thanks for your consideration.

The SOAS Team