Island Grown Lamb

My friends on Texada have 3 freezer lambs available this year beyond what they need. Is anyone interested in booking a half or whole local grassfed lamb. 

They're very happy and well cared for and processed in a certified facility. 

Cut and wrap included in the price. $12.25/lb of hanging weight. 

Typically a lamb includes 2 leg roasts, two shoulder roasts, 12 loin chops, two racks, four shanks, 6 packs of ground and a bag each of bones and organs.

Please email Emily at newwavefibre@gmail.com