Late May Sunset ~ Keith Rush

*****

COMMUNITY EVENTS 

*****

SCHOOL ART SHOW

June 15th

Forbes Hall

*****

SCHOOL PERFORMANCE

June 22nd

Forbes Hall

*****

 CANADA DAY PANCAKE BREAKFAST

July 1st

Forbes Hall

*****

NATURE OF FORESTS

July 18 & 19

Forbes Hall

*****

ANNUAL BOOK & BAKE SALE

August 1st

Forbes Hall

*****

FAMILY FUN DAY

August 8th

Forbes Hall

*****

FIRE DEPT. PARADE

Saturday

August 29th

*****

COMMUNITY DINNER

September 26

Forbes Hall

*****

THETIS COMMUNITY ASSEMBLY

September 28

Forbes Hall

*****

SOUP'S ON

Resumes October 14th

***** 

2027 TIID AGM

Forbes Hall

May 8th, 2027

*****

ST. MARGARET'S CEMETERY 

CLEAN-UP

May 15th 2027

*****

Venting Index

 

Thetis Island Community Association

forbeshall.ca

*****

HEALTH SERVICES

Contact & Access Information

*****

Who's Who of Thetis Pets Registry

*****

Thetis Island Community Fund
« Mia Culpa | Main | Community Wildfire Seminar »
Tuesday
May212019

Thetis Island Marina & Pub: This Week’s Specials

Wednesday May 22

Lunch - Butternut Squash soup with a B.E.L.T. (Bacon, Egg, Lettuce & Tomato) Sandwich: $13.99 

Dinner - Steak Sandwich with fried mushrooms & onion rings served with baked potato and dinner veggie: $16.99

Thursday May 23

Lunch - California Wrap with Baby Shrimp, Avocado, Cucumber, Tomato, Lettuce, Red Onion, Mayo and house-made cocktail sauce, served with fries: $15.99 

Dinner - Shepherd’s Pie served with a green salad: $13.99 

Friday May 24

Lunch - House-made Mac & 4-Cheese with green salad and garlic toast: $13.99

Dinner -Salmon in a butter caper sauce, served with dinner veggie and seasoned rice: $15.99

Saturday May 25

Lunch - Chicken honey garlic Caesar wrap: our Caesar salad with house-made dressing with grilled chicken and house-made honey garlic sauce all wrapped in a flour tortilla, served with fries: $15.99

Dinner – Pork Chops and house-made apple sauce served with dinner veggie and seasoned rice: $16.99

Sunday May 26

Lunch - Calamari with fried jalapenos, fresh cherry tomatoes and red onion: $13.99

Smoked salmon chef’s salad with cucumber, cherry tomato, red onion, cheese, mixed peppers, hardboiled egg: $14.99 

Dinner- Ravioli in a smoked salmon white wine cream sauce with garlic toast: $15.99

Breakfast is served Friday, Saturday & Sunday from 9am – 11:30am

Families and Groups welcome!

For reservations call 250-246-3464

PrintView Printer Friendly Version

EmailEmail Article to Friend

Reader Comments

There are no comments for this journal entry. To create a new comment, use the form below.

PostPost a New Comment

Enter your information below to add a new comment.

My response is on my own website »
Author Email (optional):
Author URL (optional):
Post:
 
Some HTML allowed: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <code> <em> <i> <strike> <strong>